This is probably one of the most delicious ways to enjoy Buffalo Mozzarella. This deep fried mozzarella ball with tagliolini was one of Chef Rosanna Marziale’s creations that she serves at her Michelin Star restaurant, Le Colonne, in Caserta, just outside of Naples.
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About David Rocco:
David brings his passion for food and life to millions of kitchens every day through his worldwide hit television programs. Airing in more than 150 countries, David Rocco’s Dolce Vita, David Rocco’s Amalfi Getaway, and David Rocco’s Dolce India are each the perfect combination of food, travel and a celebration of the sweet life.
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