This Creamy One Pot Tomato Gnocchi Soup is the ultimate cozy weeknight dinner — rich, velvety, and made with whole fresh tomatoes, creamy cashew or oat cream, and soft pillowy gnocchi. Everything cooks in one pot, no fuss, no mess. Ready in 30 minutes and perfect for busy nights when you want something comforting but still fresh and wholesome.
You start by simmering whole tomatoes until the skins slip off and turn into a naturally sweet tomato base. Then add garlic, tomato paste, broth, vegan cream, and gnocchi, which cooks directly in the soup and releases starch for extra creaminess. Finish with spinach and vegan parmesan for a silky, nourishing bowl that tastes like a restaurant meal.
This one-pot tomato gnocchi soup is vegan-friendly, meal prep–friendly, and ideal for anyone who loves cozy fall and winter comfort food. Serve it with crusty bread, fresh basil, and chili flakes.
FULL RECIPE ON MY BLOG
drveganblog dot com
41 Comments
Creamy One Pot Tomato Gnocchi Soup 🍅🥄
A warm, velvety bowl of pure comfort — all made in one pot.
Fresh tomatoes melt down into a naturally sweet sauce, the gnocchi cooks right inside the broth (so it turns extra creamy), and the cashew or oat cream brings that dreamy richness 😮💨
What you’ll need:
🍅 Fresh whole tomatoes
🧄 Garlic + tomato paste
🥄 Vegetable broth
🥛 Cashew or oat cream
🧀 Vegan parmesan
🥬 Spinach
🥔 Soft pillowy gnocchi
You simmer the tomatoes until the skins slip right off, mash them into a silky base, then add gnocchi, cream, broth, and spices. Everything thickens into the coziest soup — creamy, bright, comforting, and ready in 30 minutes.
Perfect for cold nights, lazy nights, or I-need-comfort-now nights.
FULL RECIPE ON MY BLOG
drveganblog dot com
Yummy !! ❤❤❤❤❤😊
Please slow a little bit!
I LOVE YOUR SOUP RECIPES!!! 🥰🤗🤤🔥Your soups are always so simple (using everyday/regular ingredients) yet so DELECTABLE!
DR Vegan, who eats 1kg meats at home, and eats vegan outside.
Wow que bien se ve me imagino que sabe mejor, busco alguna receta de sopa de ñoquis pero no cremosa, gracias.
All his foods are orange 🤣
❤️Finom lett megfoztem🤗🤗👍👌👍✨
did you without showing it purree it ? you had all seeds and magically they were gone
Way too much sauce…
Ressam gibi yemek sanatını icra ediyorsun deli çocuk seviyoruz seni ❤
❤❤❤🎉🎉🎉
❤️💚❤️
Now do it with tomato's not from america
Краще б борщ зварили 😅
Is it ok to eat all those seeds? I cut my tomatoes up and remove all the seeds and water. I only use the flesh
Love your channel. Thank you for simple n delicious recipes. Much appreciated. More power to you!! 🤗
One thing dr Vegan loves is a red chili flake
I love the tomato trick ❤
ok as long as the gnocchi doesn't taste like playdough
I didn't read the caption first and I'm like "Why is this person throwing in 3 bulbs if garlic?" 😅
Awesome 👍
He's not vegan. Why does he call himself Dr. Vegan?
You are a genius 😂🎉
I don't like milk or cream in that soup
I tried and it was delicious.🔥
Quante belle idee. Semplici e veloci. Bravo!😊
I'm sure I would spill so I would probably use a Dutch oven. I have a box of gnocchi and now I know what I'm gonna do with it. Thank you.
Valentine's is
in 13
days, yes!
I think the algorithm had joined the resistance bc I’ve been getting a ton of eerily relevant protest music and that’s not at all related to what I normally watch on YouTube (cooking videos and Chinese dramas). Your cover is the first of this kind of music I encountered and will forever be my favorite. ❤
Idk how this man isn't wide as a house
Nao vai sal?
he is drop a tomato paste in tomatoes xDDD
"Vegan parmesan" – AhAHhahaHahhahaHhah its only parmesan or not.
I love the topings
Se me cayó la baba 🤤
😮
Onoin & garlic salts please ..plus oregano spice.
Soup 5
On vous invite a offrir un offre de billet d'avion à l'Algérie à double kanon
Oh la la so good 🎉
It is a wonderful recipe but where are the seasonings?