Almost polished off the entire pie. Honestly one of my best doughs. Proofed with raw cane sugar then salt, paprika, cinnamon, onion and garlic powders. 550F(290c) for 14 min.by Necessary_Rate_4109 NORMAL OVENpizza 1 Comment DragonfruitMiddle846 2 hours ago That’s fresh whole milk mozzarella? Looking good!Write A CommentYou must be logged in to post a comment.
1 Comment
That’s fresh whole milk mozzarella? Looking good!