Chefs Angie Rito and Scott Tacinelli, the husband-and-wife team behind Don Angie and San Sabino in New York, join TODAY to share recipes for an American style chicken Milanese and fennel salad with a honey mustard vinaigrette. Current EventsinterviewitalianItalian RecipesItalyItaly RecipesNBC NewsnewsnewscastPoliticsrecipeTODAYtoday foodTODAY ShowvideoVlog 1 Comment @vaicoltango56 3 weeks ago Stop mandolin please😂Write A CommentYou must be logged in to post a comment.
1 Comment
Stop mandolin please😂