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  1. Ingredients
    1 lb Tri-Colored Rotini Pasta or any type of pasta that you like
    1/2 Cup Sliced Cherry Tomatoes
    1/2 Cup Diced Red Onions
    1/2 Cup Diced Green Bell Peppers
    1/2 Cup Sliced Pickled Banana Peppers
    1/2 Cup Sliced Black Olives
    4 oz Chopped Pepperoni
    8 oz Cubed Mozzarella Cheese
    15 oz Bottle of Italian Dressing
    2-3 tbsp McCormick Salad Supreme Seasoning
    1/2 Cup Grated Parmesan Cheese
    Salt for boiling the pasta
    Instructions
    Bring a large pot of salted water to a boil. Add the pasta and cook until al dente according to the package directions.
    Drain the pasta, then run it under cold water until completely cooled.
    Add the pasta and the rest of the ingredients to a large mixing bowl.
    Stir until well combined then adjust the seasoning if needed.
    Allow it to sit in the fridge for at least one hour to allow the flavors to meld together.

  2. I make this salad,minus salad supreme spice,I guess that is the secret, and nothing is ever left.😋🖤

  3. This looks good with some steaks or chicken on the grill it makes me think of summer ☀️ love ❤️ you're content and how you actually seasoning you're food 👋🏾

  4. Ngl that's one of the most juicest delicious looking salads I've seen 😋 got me craving it and I haven't tried it 😊❤❤❤ thanks I got a bday coming up and needed this for a side..

  5. All these trends of people copying this Italian salad/ sandwhich, people acting like they never made pasta salad before😂😂😂"not saying you, but others etc"

  6. Salad Supreme had been my go to since the late 80's. If you don't know, IT'S DA BOMB!!! So much flavor, and everyone thinks I'm a genius when I do my "world famous" pasta salad. NEVER revealing my "secret", but this video can potentially expose me!!! 🤣 🤣 🤣

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