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I don't buy bread❗️I learned this trick at an Italian restaurant. The most delicious bread recipe❗️
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I don’t buy bread❗️I learned this trick at an Italian restaurant. The most delicious bread recipe❗️

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Friends, are you in the kitchen yet? Then join me—we’ll cook this recipe together in real time! I don’t buy bread! I learned this trick at an Italian restaurant. The most delicious bread recipe! A practical recipe that always works. I love baking bread with my own hands. Today I make Italian ciabatta. Quick and easy. I don’t buy bread anymore. I bake bread with my own hands in the oven. How to make bread? I’ll show you a simple recipe. Bake bread. A simple homemade bread recipe. How to make it?
The most delicious bread recipe:
500 ml sparkling mineral water.
1 tablespoon sugar.
7 grams dry yeast.
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200 grams wheat flour.
Sift through a sieve.
This is necessary for softening the bread!
Knead the dough.
400 grams wheat flour.
Mix everything thoroughly.
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Add a little more flour if needed.
1 teaspoon salt.
Knead the dough by hand.
Olive oil.
Cover and leave in a warm place for 30 minutes.
The dough has risen very well!
Look how airy it is!
Dust with flour.
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Cover and let rise in a warm place for another 40 minutes.
The dough has risen beautifully!
Dust the countertop with flour.
Carefully transfer the dough.
Dust the dough with flour.
Stretch the dough with your hands.
Fold as I show in the video.
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Divide into 4 equal parts.
Place on a baking sheet lined with parchment paper.
You must try this recipe!
It’s delicious!
Cover and let rise for 20 minutes.
The dough has risen beautifully!
Brush with milk.
Bake at 190°C (370°F) for 25-30 minutes.
Italian ciabatta is ready!
What a scent!
Let it cool.
Delicious!
The bread is very crispy!
Mmm…
Enjoy!

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49 Comments

  8. @michelledeymie6589

    Je regarde votre vidéo depuis la France ( Isle-Adam)) j aimerais la refaire, pouvez vous donner la recette par écrit, que je puisse faire la recette de se pain 🍞 qui a l air très délicieux.
    Merci 😘

  17. @Martin_why

    Hast du dir schonmal überlegt wieso du die Schritte so machst wie du sie machst..? Werde besser oder hör auf Videos zu machen! Nicht einfach nur Videos in die Welt schießen, sondern das Handwerk lernen.

  18. @johannafriedt6362

    Saskatchewan, Canada. Love your recipe. I’ll make this in near future. Today I tried new recipe called Hawaiian Bread Recipe Although I made 12 buns with the dough. I ran out of time last night so I put dough in fridge & I’ve shaped the dough into 12 rolls just waiting for 2nd rise so I can bake them.
    Thank you for your wonderful recipes I’ve put them in my recipes folder! 😊

  25. @ltlstar58

    Houston, Texas, USA. I am loving this recipe very much. It's very similar to the one I learned from my mother as a small child.

  28. @stamatiadadarou8002

    Είμαι από την. Ελλάδα 🇬🇷❤️είναι υπερωχη η σηνταγη σας θα την κάνω ευχαριστούμε

  31. @Nurgülanne

    Merhaba🙋 arkadaşım ✋ellerine emeğine sağlık canım çok güzel😍💓 yaptınız afiyet olsun mükemmel👍👏❤❤❤🎉🎉🎉🎉🎉🎉🎉

  39. @valdenicemachado9639

    Sou da Bahia,mas tô assistindo de Guarulhos onde moro… Também gosto de fazer pão caseiro meu esposo gaúcho que me ensinou, no início era ele quem fazia.

  44. @JillLawton-zt8me

    Hope your wheat flour is better than in the uk. Check it carefully as it has weevils. I keep it in the fridge now. I can t see any but perhaps they are just cold 😂

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