This is an authentic Italian puttanesca without tomato.
A fast and bold pasta recipe made with simple pantry ingredients and strong Mediterranean flavors.
No tomato sauce, no shortcuts.
Just olive oil, garlic, anchovy paste, capers, olives, sweet paprika, and fresh parsley.
This is how I cook pasta at home.
5 Comments
Puttanesca without tomato.
Simple ingredients, strong flavor.
Would you try this version? 🍝👇
Looking so yummy.
Yummy 😋 thanks for the recipe 😊
I will be making this soon! Thank you for what you do!!
Looks good but Jesus what happend to people. I used to experiment like that in 6th grade. I can see in comments how people are amazed by this shit, no offence 😂