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  1. Ingredients:

    Short ribs
    Onion powder
    Garlic powder
    Tony’s
    Paprika
    Better than bouillon (beef base)
    W sauce
    Thyme
    Onions
    Garlic
    Butter
    White wine
    Beef broth

    Alfredo:
    Heavy cream
    Garlic butter
    Natures blend
    Black pepper
    Minced garlic
    Beef base
    Cheesoning
    Italian shredded cheese
    Rigatoni noodles

  2. Interesting, never thought of adding beef better than bouillon to any white sauce 🤔. How much would you add? I want to try adding it to my sauce. Has anyone ever tried it in spaghetti red sauce also ??? Very curious about the taste toboth. Thank you 😊 💓.

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