Baked in a regular home oven, with a soft, airy crust, lightly golden, topped with tomato sauce, fresh mozzarella, basil, and olive oil. by almashealthycooking NORMAL OVENpizza 1 Comment [deleted] 2 days ago [removed]Write A CommentYou must be logged in to post a comment.
![Neapolitan Margherita Pizza with Fresh Mozzarella & Basil [Homemade]](https://www.cfood.org/wp-content/uploads/2026/02/v56si7kk69hg1-scaled.jpeg "Neapolitan Margherita Pizza with Fresh Mozzarella & Basil [Homemade]")
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