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CANTUCCI BISCOTTI /Italian Almond Cookies that will change your Coffee or Tea Treat !
Ingredients
โ€ข 2 cups (250g) all-purpose flour
โ€ข 90g of Butter
โ€ข 170g sugar
โ€ข 1 tsp baking powder
โ€ข Nutmeg is optional
โ€ข Pinch of salt
โ€ข 2 large eggs
โ€ข 1 tsp vanilla extract
โ€ข 1 tsp almond extract (optional)
โ€ข 1 cup (175g) whole almonds

Method (Quick Steps)

1๏ธโƒฃ Mix flour, baking powder & salt
2๏ธโƒฃ cream butter ,sugar , eggs, vanilla & almond extract
3๏ธโƒฃ Fold in whole almonds
4๏ธโƒฃ Shape into 2 logs
5๏ธโƒฃ Bake 180ยฐC / 350ยฐF โ€“ 20 min
6๏ธโƒฃ Slice diagonally
7๏ธโƒฃ Bake again 10โ€“12 min, flip halfway
8๏ธโƒฃ Cool & enjoy

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