I used to always taste fish with certain frozen foods with tomatoes and heard a long time ago that certain tomato farmers use fish as fertilizer and it comes through in the food.
Sometimes I wonder if people know what grease is? You bake up a tray of meat and cheese. Of course you’re going to get “grease”. It’s actually probably better. There is “grease” in there because it means they haven’t added emulsifiers.
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You should retry it and put it in glass or another vessel that is not metal curious to see if that seafood flavor would go away
Maybe it's covered in Old Bay XD
Just imagine your eating linguine with clam sauce
w grease
I used to always taste fish with certain frozen foods with tomatoes and heard a long time ago that certain tomato farmers use fish as fertilizer and it comes through in the food.
See if they make a seafood version of the same dish and maybe mislabeled it?
This has 3,500,000 ingredient
Sometimes I wonder if people know what grease is? You bake up a tray of meat and cheese. Of course you’re going to get “grease”. It’s actually probably better. There is “grease” in there because it means they haven’t added emulsifiers.
This youtuber is one of the few good examples of using an AI voiceover.
It’s 100% better uncovered
Just picked this up today. Gonna make it tomorrow for dinner.
I've been making this at home 🔥 I don't buy them already made i buy the frozen ravioli layer them with sauce and cheese
I taste fishiness with Kirkland pork products.. idk if I’m the only one but it’s with almost all pork products from them
Fontina cheese had a funky taste. Could be that.