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Italian Potato Scarpaccia . It’s a thin , crispy tart , savoury and aromatic, perfect as a appetiser . Simple but super delicious.
Ingredients
3 medium potatoes
1 onion
For paste
1cup of flour
1/2cup of cornmeal
1tsp of salt
Black pepper
Good splash of olive oil
1/4cup of water
Parmesan cheese -handful
Bake 30 min in 180C
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