Pepperoni Bread

🍕✨ Pepperoni Bread — Cheesy, Golden & Crowd-Pleasing ✨🧀
Pizza dough stuffed with pepperoni and melty mozzarella, brushed with garlic-herb butter and baked until perfectly golden. The ultimate game day or party snack. 🤍🔥

Ingredients
▢ 1 lb frozen pizza dough, thawed
▢ ¼ cup all-purpose flour
▢ 1 egg, beaten
▢ 6 oz hard pepperoni
▢ 2 cups shredded mozzarella
▢ ¼ cup freshly grated Parmesan
▢ 3 tbsp unsalted butter, melted
▢ 1 tsp Italian seasoning
▢ ½ tsp garlic powder

Instructions
Pulse pepperoni into small chunks.
Roll dough into a 10×15 rectangle and brush with egg.
Top with pepperoni, mozzarella, and Parmesan.
Roll tightly, seal seam, and place seam-side down.
Brush with garlic-butter mixture.
Bake at 375°F for 25–30 minutes until golden.
Rest 3–5 minutes, slice, and serve.

🔥🧀 Perfectly cheesy in every bite.
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