White Sauce Pasta | Cheese Corn Pasta | Italian Style White Sauce Pasta
Ingredients (2 servings)
Pasta (penne / macaroni / fusilli) – 1 cup
Butter – 2 tbsp
Maida (all-purpose flour) – 2 tbsp
Milk – 1½ cup (lukewarm)
Garlic (finely chopped) – 1 tsp
Onion 1 medium size
Mixed veggies (capsicum, corni, carrot – jo ho) – ½ cup
Black pepper – ½ tsp
Oregano / mixed herbs – ½ tsp
Chilli flakes – ½ tsp (optional)
Salt – taste ke hisaab se
Cheese (optional but recommended) – 2–3 tbsp
👩🍳 Method (banane ka tarika)
Pasta boil karein
Paani me namak + 1–2 boond oil daal kar pasta ubal le or chaan kar side me rakh dein
sauted veggies
pan me butter melt krein
fir veggies add krke 2 min saute kre
White sauce banayein
Pan me butter melt karein
Ab maida daal kar low flame par 1–2 min bhunein
Milk add karein
Dheere-dheere milk daalte hue continuously stir karein
Lumps na banne dein
Sauce thick aur smooth hone de
Seasoning
Salt, black pepper, oregano, chilli flakes, cheese daalein
Veggies or pasta achhi tarah mix karke 1–2 min cook karein
🍽️ Serving Tips
Upar se thoda oregano+ chilli flakes sprinkle karein
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