Rossella and Nonna Antoinette Capodicci are making a Christmas traditional dish from Campania: Pizze Fritte with Baccala and Anchovies. Full recipe Here: AnchoviesAntoinette CapodicciBaccalàcookingcooking with nonnacuisinefritteitalianItalian Cookingitalian cuisineItalyItaly CookingItaly CuisinenonnaPizzepizze fritteRossellaRossella39svideoVlogYouTubezeppole