chefcookcookingcuisineFoodGlobalgordon ramsaygrillgrillinghealthyhealthy recipesIndiaInternationalitalianItalian RecipesItalyItaly RecipesKitchenlearn to cookmasterchefmeatreciperecipesrestaurantseafoodSpanishsteakUnited StatesvideoVlog 20 Comments @NicksKitchen 2 months ago Subscribe to learn how to make more food from scratch! @walteragentplummer7031 1 month ago Or just buy all ingredients 😂😂😂😂 @jakeneilson6423 1 month ago Can’t you just…scramble the eggs before? @LM-ri6hi 1 month ago Americani😂😂😂😂 @LM-ri6hi 1 month ago E brutto non avere idea @vali-kaioshin5717 1 month ago Lionfield: Approved @chandanakottearachchi8409 1 month ago Just get in from the store @prashnichetty-yf4cg 1 month ago New Chanel @groverearp2600 1 month ago After cooking the pasta in salted water, do you rinse the saltyness off ? @PicklePlayz-DeviousDill 1 month ago I can’t believe no one has realized it’s AI @datsie14 1 month ago stop adding pasta water to the dish. It doesnt need that shit man @giannicognolato7563 1 month ago In italy we use 1 egg for each kg of flour @NWordBoy 1 month ago Could you not do it all in a mixing bowl? You add already whisked eggs to the bowl and then flour and then mix? @Shawn_Ali75 1 month ago I’ll use some almond flour . Make it somewhat healthy @Urbanhuskies 1 month ago U can do this in a bowlll….. lol. This nonsense… @T0pMan15 1 month ago You don’t salt pasta water like the ocean. It’s a common misconception. Do that for carbonara and see how salty that’ll be @breadperm 1 month ago Use egg whites if u want protein pasta @YanezVazquez 1 month ago Bendiciones hermanito gracias 😊 @bobbyl1369 1 month ago That glass pot was everything! I want @leventekovacs8326 1 month ago Approved or not? 🤔👀Write A CommentYou must be logged in to post a comment.
@groverearp2600 1 month ago After cooking the pasta in salted water, do you rinse the saltyness off ?
@NWordBoy 1 month ago Could you not do it all in a mixing bowl? You add already whisked eggs to the bowl and then flour and then mix?
@T0pMan15 1 month ago You don’t salt pasta water like the ocean. It’s a common misconception. Do that for carbonara and see how salty that’ll be
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Or just buy all ingredients 😂😂😂😂
Can’t you just…scramble the eggs before?
Americani😂😂😂😂
E brutto non avere idea
Lionfield: Approved
Just get in from the store
New Chanel
After cooking the pasta in salted water, do you rinse the saltyness off ?
I can’t believe no one has realized it’s AI
stop adding pasta water to the dish. It doesnt need that shit man
In italy we use 1 egg for each kg of flour
Could you not do it all in a mixing bowl? You add already whisked eggs to the bowl and then flour and then mix?
I’ll use some almond flour . Make it somewhat healthy
U can do this in a bowlll….. lol. This nonsense…
You don’t salt pasta water like the ocean. It’s a common misconception. Do that for carbonara and see how salty that’ll be
Use egg whites if u want protein pasta
Bendiciones hermanito gracias 😊
That glass pot was everything! I want
Approved or not? 🤔👀