Taste the heart of the Mediterranean in every spoonful with chef Frank’s handcrafted Italian Sausage and Couscous Soup!
This isn’t just soup; it’s a vibrant, robust experience that transports you straight to a sun-drenched Italian kitchen. Chef Frank starts with rich, savory Italian sausage, slow-simmered in a hearty blend of zesty tomato sauce, onions, aromatic garlic, and crisp green bell peppers.
The secret to its soul-soothing depth is chef Saulle’s savory chicken stock. Chef Frank finishes this masterpiece with delicate, chewy pearl couscous, which perfectly soaks up all the rich, complex flavors, adding a delightful texture to every bite.
It’s warm, inviting, and packed with flavor—perfect for a comforting meal that’s both nourishing and deeply satisfying.
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