Craving something warm and flavorful this winter? Try out this Italian stuffed shell recipe sure to please the whole family. Ricotta cheese, Italian sausage, onions, tomato sauce, and more come together to make this delicious dish. Serve with some garlic bread and enjoy!
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Jumbo Shells:
Ragu Sauce:
Clip on Pasta Strainer:
Over the Sink Strainer:
12″ stone frying pan:
6 quart pasta pot:
Garbage bowl:
Orange rubber spatula set:
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