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Gino D’Acampo shares his recipe for pasta with chickpeas.

📺 Watch Secrets Of The South on ITVX here: https://www.itv.com/watch/gino’s-italy:-secrets-of-the-south/10a5274

Gino’s Italian Family Adventure Cookbook is available here: https://amzn.eu/d/9TEwOKN

The official Gino D’Acampo YouTube channel. Just an average guy who likes to cook and drink, and owns a few restaurants. Here to teach and show you a few of his recipes and some of his favourite clips through the years of filming…

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EVERY Italian Knows How To Do This! | Gino D’Acampo
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21 Comments

  1. Good recipie but camera angles are soooooooo bad! Show the food, not the side of the plate and the pot. Cooking time is also missing unfortunately.

  2. Never add cold/tap water to beans, peas, beef or pork. Cold/ tap water hardens them and takes longer to cook. Always keep boiling water ready for adding when necessary.

  3. Dood with respect you messed up – ruining a great series because ur too finicky.

  4. It's like ceci pasta or pasta e fagioli. We do both in my family. Pasta and lenticche (lentils) are great too

  5. Oh yum! I love chickpea pasta and have see several different recipes – that rustic pesto…..I can practically taste it from the video. I have all of those herbs growing in my pots. Tonight, it’s on!

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