Spaghetti with Beetroot and Feta | Cooking with an Italian

In this vibrant and flavorful dish, Piero brings a colorful twist to classic Italian pasta! Sweet, earthy beetroot meets creamy feta and a touch of lemon zest for a fresh, tangy balance. This simple yet elegant recipe is perfect for a quick dinner or when you want to impress with minimal effort!

Ingredients:

4x Cooked Beetroot
Feta Cheese
Salted Soft Cheese (like Philadelphia)
Spaghetti
Chives
Lemon Zest

Piero’s Tips:

🧀 Mix the cheeses well while the pasta is hot — the creamy texture will coat the spaghetti perfectly.
🍋 Don’t skip the lemon zest — it brightens the flavors beautifully.
💡 Add a drizzle of olive oil before serving for that authentic Italian touch.

Simple, colorful, and bursting with Mediterranean flavor — this beetroot and feta spaghetti is pure comfort with a gourmet twist.

I hope you enjoyed this Spaghetti with Beetroot and Feta video. Visit our website for lots more at https://cookingwithanitalian.com and find more on our channel. Enjoy!

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