Frankie Celenza goes on the best pizza party crawl that Brooklyn has to offer. He’ll try a Neo-Neapolitan pie, a classic coal oven favorite, he’ll hit up a modern joint with innovative toppings, and a cozy Italian-owned neighborhood spot.
From our show “Worth the Hype”. New episodes coming soon.
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7 Comments
Yummy.
0:26 "culturally diverse" 👎🏼💩
85 views in 35 mins
damm that looks good!
Wow the Juliana's and the using of the "clean coal", I never seen that and it shows in the pizza! The colors were so vibrant yet
Love that there is 0 judgement about how it's not "traditional" with cuts & slices. If it tastes great it's game!
Has Julianna's pizzaiolo been deported yet?