– 0.75 lb of Farfalle
– 1 Tablespoon of Heavy Cream
– 1 oz of Parmesan Cheese
– 1 oz of Sundried Tomatoes
– 2 Bell Peppers
– 1.5 oz of Extra Virgin Olive Oil
– 3 Garlic Cloves
– 0.25lb of Italian Sausage
– 1/4 of an Onion
– 1 Tablespoon Salt
– 1 oz of Basil
Music: Relaxing Lofi – Pentekaideca by Sascha Ende
Link: https://ende.app/en/song/13281-relaxing-lofi-pentekaideca