Let me show you how to make five soup recipes I’m making for the fall season. If you love one-pot dinners and comforting soups, then try these. I’m starting off with an easy broccoli cheddar soup. I will also show you the perfect chicken soup to make if you are looking for cold and flu relief. This video will also showcase the viral trending lasagna soup, which I make all year.
*Check out these soup recipes!*
0:00 Intro
0:15 Broccoli Cheese Soup
4:27 Caldo De Pollo
12:06 Lasagna Soup
18:23 Tortellini Soup
23:11 Pasta e Fagioli
Broccoli Cheese Soup INGREDIENTS
1 Tbsp cooking oil
1 small shallot
3 cloves garlic
4 Tbsp unsalted butter
1/4 cup all-purpose flour
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp smoked paprika
1/4 tsp black pepper
(3) 14.5 oz cans of chicken broth
1 cup heavy cream
12 oz cheddar cheese
1/2 cup parmesan cheese
salt to taste
CHICKEN CALDO INGREDIENTS*
1 bone-in split chicken breast
1 medium carrot
1/2 celery stick
1/2 small onion
7 cups chicken broth
1/2 small cabbage
2 medium potatoes
2 fresh corn on the cob
1 medium zucchini
salt & pepper to taste
*MEXICAN RICE INGREDIENTS*
1 cup long grain rice
1/4 of a small onion
1 Tbsp chicken bouillon
1/2 tsp ground cumin
1/2 tsp cracked black pepper
1/2 tsp garlic powder
1/2 tsp onion powder
8 oz tomato sauce
16 fl oz water or low sodium chicken broth
LASAGNA SOUP INGREDIENTS
12 oz box lasagna pasta sheets
1lb mild Italian sausage
1 lb lean ground beef
1/2 medium onion
2 cloves of garlic
1 tsp salt
1 tsp cracked black pepper
2 tsp Italian herb blend
1 1/2 Tbsp tomato paste
2- 14.5 oz cans Swanson beef broth
24 oz jar of your favorite pasta sauce
24 oz water (I used the empty pasta jar to measure)
1 1/2 tsp sugar
1 cup heavy cream
•season and salt soup to taste*
*Ricotta Cheese garnish*
15 oz Ricotta cheese
4 to 5 oz fresh mozzarella cheese
1 Tbsp fresh parsley
1/4 grated parmesan cheese
INGREDIENTS FOR TORTELLINI SOUP
1 lb lean ground beef
1 small onion
2 cloves garlic
2 tsp Italian dried herb blend
1/2 tsp salt
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp crushed red pepper flakes
15.5 oz jar or 2 cups marinara sauce
4 cups beef broth
2 cups water
5 oz fresh baby spinach
salt & pepper to taste
1 cup heavy cream
salt & pepper to taste
PASTA E FAGIOLI INGREDIENTS
5 slices of bacon
1/2 medium onion
1 celery stick
1 medium carrot
2 cloves garlic
1 lb of 90/10 lean ground beef
1 Tbsp dried Italian herb blend
1/4 tsp dried thyme
1/4 tsp crushed red pepper flakes
15 oz crushed tomatoes
5 to 6 cups chicken broth (I used Swanson’s brand chicken broth)
1 dried bay leaf
15 oz can small red beans (drained)
15 oz can cannellini beans (drained)
6 oz ditalini pasta (or small elbow macaroni)
salt, pepper, and season to taste
garnish with fresh parsley, grated parmesan, and extra crushed red pepper flakes
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If you are reading this, I hope you are well and have a great week! Thanks for watching the video.
Easy Dinner Recipe
Cooking on a budget
Fall soup recipes
One-Pot Dinner Ideas
Easy recipes
43 Comments
Potato soup
Yummy soups in my chx soup i add a chile huerito in with the veggies n cilantro n tomatoes n omg the flavor of the broth is fantastic ❤
Griessnockerlsuppe a.k.a Semolina Dumpling Soup
Potato soup, minestrone soup,
Cabbage soup, chicken noodle soup,
mama mia !
Love these recipes.
I love ham hock and bean soup.
Yummy 😋 on all of it….I love pasta fagioli…Thanks Angelica 😊
It’s soup season here in Ak. Starting to get cold in the mornings and evenings. Working on a lasagna soup to take to our cabin next weekend. Mmmmm!
THANK YOU
JOHN
3 16
So happy I discovered you here on YouTube! I needed some new soups to make and every one of these look delicious!
Must add that I really enjoy your content…you do a lovely job of presenting the processes and it feels like I'm sitting at your kitchen table observing 😊
I noticed that you didn’t put broccoli in the ingredients for the soup. Looks really good, making it tonight!
This is right on time. Thank you ❤
My boys don’t eat soup. They will eat chili and spaghetti with different types of noodles. And it’s only my kids and I. I’m a single dad so I don’t cook soup just for myself.
These all looked so good! Broccoli cheddar is my favorite! We also love cheeseburger soup and chicken and dumplings! Thanks for sharing some of your favorites! ❤
I would be tempted to cook the tortellini separately and then add it in as i'm serving it. The main reason I don't like pasta soups is the pasta always seems to get too slimy when it sits in liquid for too long. These all look delicious
Thanks Angelica! I see some soups I will be making this fall!!!❤
Would you have any suggestion as to making the lasagna soup without tomato products? Maybe a white sauce? You’re so creative is why I’m asking…thanks.
I love the way you explain things. Thank you! You give me confidence 🫶🏼
This all looks amazing! I’ve also saved this and your pozole rojo videos for later days into soup season.
Yumm looks delicious now I know what we are having for dinner it’s getting cool outside thank you 👍🏽🤤😋💯❤️
Have you tried the new Swanson Spicy broths?
Anjelica!! these look all so delicious! i have mini lasagna pasta, i think they're called malfalda? and they're tiny mini lasagna pieces and i'm going to use your recipe to make the soup.. thank you for this compilation. you know it's soup season!! cheers from northern Canada..🥶😅💜🖤🍲🍛🍜🥣🍝
I don’t ever break up the ground meats. Instead I make small meatballs. It’s a texture issue. The only way I can tolerate it is in lasagna or my hamburger helper every 10 years or so.
Thats alot of cheese 🧀
Great video!! Thank you
Cheesy corn chowder with poblano peppers. 😊
YUM ❤❤❤
Italian Wedding Soup and Minestrone. Your recipes are always yummy! Thank you!
That lasagna soup looks fabulous! They all look good.
Love the soups,Do you have any recipes written down anywhere? List of ingredients and such?
Awesome recipes, thank you. Also, thank you! for rinsing out the can and jar and not wasting all that goodness you paid for. My Dad taught me to do this and have not seen any other person on a cooking show doing this.☺️
Caldo de pollo is a favorite! I totally agree about it being great for a cold❤ We love soup in the Fall and Winter.
I love soups. It is still hot here. As soon as it gets below 70° I am making all the soups. Have a wonderful week ❌️ ⭕️
That tortollini soup looks good , but?🤔 do it taste good?🤔
Love soup anytime of the year. Your recipes are always so good. Thank you for sharing see you soon! 🦋🍵🦋
Excellent video! I will be making most of these soups.
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I used make garlic soup. It's been a long time since I've made it so I don't remember exact measurements. But basically, you use chicken broth, add 20, 30 or 40 crushed garlic cloves (depending on how much you love garlic and size of garlic). Simmer for 20 minutes. Remove garlic pieces or not, your choice. Take a couple of eggs, beat well and pour gradually and slowly into the broth while it simmers a bit more. It's delicious and really good if you have a cold.
🎉❤🎉FALL SEASON 🎉 HOMEMADE 🏡 HOT SOUP 🎉❤🎉 THANK YOU , FOR YOUR 🎉RECETA 🎉…. PEACE ✌🏼
😋👍
Absolutely delicious recipes ❤🎉🎉❤❤😊 thank you 🤤
Is evaporate milk considered heavy cream? You mentioned that you added whipping cream to the lasagna soup. Do you alternate between the two at times?
These soups look so delicious! I’m like you, a good soup doesn’t have to be eaten only during cold weather. Maybe they’re more comforting then but why deny ourselves! One of my favorite soups is cheesy potato soup or potato soup without the cheese. Both are delicious. Thanks for sharing your recipes.