Do you want to learn how to make dishes like these? Join me for four months—from August through November—as we cook together live from my kitchen to yours, wherever you are.
In addition to six fully interactive, hands-on live classes on Zoom, you’ll get access to our video library filled with must-have Italian classics, including:• 4 variations of Tiramisu• 4 iconic spaghetti recipes: Cacio e Pepe, Puttanesca, Amatriciana, and Spaghetti alla Carbonara• Homemade ravioli, creamy risotto recipes, and much more!
My recipes use simple, high-quality ingredients and easy-to-follow steps that anyone can make at home.
You don’t need to be an expert to cook with me—no special knowledge or experience required. Just come as you are.
Wondering what happens after you sign up?Once you book, you’ll receive a confirmation email with all the details—where to meet on Zoom, what to prepare, and tips to get the most from each class. You can also reach out to me personally before we start to ask any questions!
Not sure if this is right for you? Let’s chat!
Feel free to message me anytime—I’m happy to help and answer any questions.
And if you want to learn more, here’s the link: https://cookingintuscany.cc/club/
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