Mango Panna cotta Recipe /Italian Dessert /Mango Pudding In Tamil /With English Subtitle…Recipe # 40
In this video I will show u how to make a Restaurant Style “Mango Panna cotta” Recipe at home. This Recipe is a tasty & delicious Italian dessert made by cooking fresh cream and using gelatin as a thickener. The Mango layer along with Vanilla layer gives a very good taste to this Mango Panna cotta. Serve this Italian dessert with favorite fresh fruit toppings. Do try this delicious Mano Panna cotta Recipe & leave ur comments in the comment session below frds…
Ingredients For Mango Panna cotta:
For Mango Layer:
Mango Puree – 1 Cup
Sugar – ¼ Cup
Unflavored Gelatin – 1 tsp
Water – 3 tbsp
For Vanilla Layer:
Milk – ½ Cup
Fresh Cream – ½ Cup
Sugar – ¼ Cup
Unflavored Gelatin – 1 tsp
Water – 3 tbsp
For more Simple Recipes …Check veens cookbook in YouTube…Link Below
Check My Previous Recipe Spicy Prawns Ghee Masala …Link Below
Check My Recipe Coconut Agar Agar Jelly In The Given Link Below