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Learn how to make Vito’s Avocado Rose – a beautiful, healthy, and Instagram-worthy garnish or snack! This delicate rose-shaped avocado is perfect to top your toast, salads, or just enjoy on its own. Made with just one ripe avocado and a little bit of finesse.

Ingredients:
*1 ripe avocado
*Lemon juice (optional, to prevent browning)
*Salt and pepper (optional, for taste)

Simple Steps:
*Cut the avocado in half and remove the seed.
*Peel off the skin carefully from one half.
*Place the avocado flat side down and slice it very thinly.
*Fan out the slices into a long line.
*Gently start rolling from one end to form a rose shape.
*Adjust petals as needed and place it on your dish.
*Sprinkle with lemon juice, salt, and pepper if desired.

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🎬 #VitosItalianCucina is your go-to YouTube destination for authentic, home-style Italian cooking. Chef Vito brings classic Italian comfort straight to your kitchen with easy-to-follow recipes, hearty ingredients, and a whole lot of love (and laughter!). From Nonna-approved sauces to baked pastas and street-style favorites, every video is a celebration of real #ItalianFood—made simple, made delicious, made with passion.

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