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This bread is savory and bursting with flavor. It is also very quick and easy to make. You will love this no-knead artisan loaf and so will your whole family. We show you how to make no knead crusty bread in a dutch oven. Find Dutch Oven here:
Recipe:
1 1/2 cups of very hot water (110F degrees max)
3 cups all-purpose flour
1 to 1 1/2 tsp of salt
1/4 tsp of active dry yeast
1 tbsp of olive oil
400 degrees covered for 30 minutes. Then uncover and cook for another 13 minutes. Adjust per your type of oven as they can vary.
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