Daddy Jack’s “Cooking with the Blues” Recipe – Chicken Spaghetti. Choose your favorite pasta! Jack shows you how to make one of his favorite winter Sunday meals that tastes even better as leftovers.
INGREDIENTS:
Ground chicken, spaghetti, water, olive oil, butter, red onion, white onion, bell pepper, salt & pepper, garlic, basil, red pepper flake, marinara sauce, Parmesan cheese.
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Video production by Shane O’Connell.
MUSIC:
“Nile’s Blues” Kevin MacLeod (incompetech.com)
“OctoBlues” Kevin MacLeod (incompetech.com)
“Whiskey on the Mississippi” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License