Daddy Jack’s “Cooking with the Blues”, Recipe – Shrimp Carbonara. Using pappardelle pasta, Jack makes a delicious shrimp carbonara that’s full of flavor.
INGREDIENTS: Pappardelle, bacon, onion, garlic, shrimp, white wine, half & half, butter, salt & pepper, heavy cream, Parmesan, egg yolk, green onion.
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Video production by Shane O’Connell.
MUSIC:
“OctoBlues” Kevin MacLeod (incompetech.com)
“Nile’s Blues” Kevin MacLeod (incompetech.com)
“Whiskey on the Mississippi” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License