I Took $1,000 Steaks to Restaurants… Will They Cook It?

In this video, I bring a $1,000 A5 Wagyu steak to a local, family-owned Italian restaurant to see if the chefs will cook it! Will they embrace the challenge and turn this premium cut of beef into a mouthwatering dish, or will they stick to their classic Italian roots? Watch as we dive into the world of high-end ingredients and traditional cooking, blending the finest steak with the heart and soul of Italian cuisine.

Thanks to @Davidsbeenhere make sure to check him out!
Please check out the Italian Restaurant below if you are in MIAMI!

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