Delicious Vegetarian and Vegan Italian Recipes Featuring Bell Peppers!.These easy vegan and vegetarian pasta recipes are perfect for any day of the week. Make these Italian recipes with sweet bell peppers (Pepperonata recipe) in advance and use it for a quick lunch or dinner.
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PEPPERONATA RECIPE INGREDIENTS:
3-4 Tbsp Olive Oil
1+1/4 cup Onions-Thinly sliced
1 HEAPING cup celery -chopped into small pieces (2-3 celery stalks)
1 Tbsp garlic-finely chopped (4 garlic cloves)
1/2 Tsp chili flakes
450g red bell peppers cut into 3/4 inch slices
450g yellow bell peppers cut into 3/4 inch slices
Salt to taste
1 cup tomato puree
GARNISH:
Lemon juice to taste
1/2 tsp Black pepper or to taste
1/2 cup fresh Coriander leaves or Fresh Basil
1 Tbsp -Drizzle of Extra Olive Oil
PASTA RECIPE:
To cook Spaghettini:
200g Spaghettini pasta
3 litres of boiling water
Generous amount of salt
Other ingredients:
2 Tbsp Olive oil
1 Tbsp garlic-finely chopped
2-3 Tbsp garlic-finely chopped
2 Tbsp Tomato Paste
2 cups of Pepperonata
Salt to taste
1/4 cup (or as needed) Reserved pasta cooking water
Black pepper to taste
1/2 cup olives ( spicy italian olives)
1/2 cup fresh coriander leaves or Basil
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