Creamy Mushroom & Spinach Manicotti Recipe | Easy Vegetarian Italian Pasta Bake

Creamy Mushroom & Spinach Manicotti Recipe | Easy Vegetarian Italian Pasta Bake

Learn how to make Creamy Mushroom & Spinach Manicotti — a rich, cheesy, vegetarian Italian pasta bake that’s perfect for dinner, date nights, or special occasions! This easy recipe is packed with ricotta, spinach, mushrooms, and smothered in marinara and cheese.

✨ Perfect For:
• Vegetarian Italian dinners
• Date nights or cozy meals
• Pasta and cheese lovers
• Holiday side dishes

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📋 Ingredients:
• Manicotti pasta
• Mushrooms (button or cremini)
• Spinach (fresh or frozen)
• Green and Orange capsicum
• Green Chilli
• Ricotta cheese
• Mozzarella + Parmesan
• 35% Heavy Cream
• Marinara sauce
• olive oil, salt, pepper, Italian herbs

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🍽️ Serve with:
• Garlic bread
• Mixed salad
• A glass of red wine 😉

🔔 Don’t forget to Like, Share, and Subscribe for more comforting recipes and delicious vegetarian meals!

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