How to make Italian Almond Biscotti #cantucci #recipe

Who’s ready for some dunking?!? 😍Crunchy, nutty, and perfectly dunkable! These homemade Italian almond biscotti, or cantucci, are a classic treat perfect for the holidays or any occasion. Pair them with a steaming cup of coffee, tea, or a glass of sweet vin santo for a true taste of Tuscany. 🇮🇹🤌🏻❤️Ready to bake your own batch?
Here is my recipe for you 😘

https://www.cookingwithmanuela.com/2024/12/how-to-make-italian-almond-biscotti.html

INGREDIENTS
* 4 large eggs
* 3/4 cup (150 g) sugar
* 4 oz (55 g) unsalted butter, melted
* 1 teaspoon vanilla extract
* 1/2 teaspoon almond extract
* 1/4 teaspoon salt
* 1 teaspoon baking powder
* 3 1/2 cups (420 g) all-purpose flour
* 2 cups (280 g) whole almonds
* Melted chocolate, for serving
Directions: link in profile. Or comment “recipe” and I’ll send it to you 🥰

#ItalianBiscotti #Cantucci #CookWithManuela #HomemadeTreats #baking #recipe #italiandessert #HolidayRecipes