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My Italian Grandmother’s Eggplant Recipe! All the Guests go Crazy for it! Easy & Delicious!
Hi friends! Indulge in this rich and savory Eggplant Bake with Onions & Sausage, a dish that brings together tender layers of eggplant, sweet caramelized onions, and flavorful sausage in a deliciously cheesy, golden crust. The perfect balance of hearty and comforting, this recipe is packed with Mediterranean flavors and a hint of spice. Whether you’re serving it as a main course or a side, it’s guaranteed to impress!

Ingredients:
– 3 eggplants
– 4 onions
– 2 sausages
– Half cup of white wine
– Cheese to taste
– Breadcrumbs
– Salt, pepper
– Parsley
– Olive oil

#ricetteperfette
#eggplant

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20 Comments

  1. Armenians eat a lot of egg plant dishes. I make some my father handed down by his mother. I am looking forward to making your dear grandmother’s recipe soon. Thank you for sharing ❤🙏🏻

  2. Ma mère qui était de la Campanie trempait les aubergines dans la farine et ..l œuf..c est encore meilleur 😊

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