Italian Herbal Chicken Roast Recipe | How to Make Italian Herbal Chicken Roast
Chicken is maritane with rosemary, paprika, oregano, fennel seed, vinegar black pepper, nutmeg, garlic and olive oil. Its baked and served with garlic sauce or tomato ketchup.
Italian Herbal Chicken Roast Recipe | How to Make Italian Herbal Chicken Roast
Ingredients:
Chicken 1-¼ kg (whole)
Nutmeg powder 1 pinch
Vinegar 1 cup
Black pepper 1 tsp (crushed)
Oregano 1 tsp
Rosemary 1 tsp
Paprika powder 1 tbsp
Fennel seeds 2 tsp (crushed)
Garlic paste 2 tbsp
Olive oil 4 – 5 tbsp
Salt to taste
Directions:
In a mixing bowl add 1 tsp fennel seeds, rosemary, oregano, paprika powder, garlic paste, nutmeg powder, vinegar, black pepper, 3 – 4 tbsp olive oil and salt, mix it well.
Now marinate the chicken with mixture and set aside for 1-½ hour.
Now bake the chicken in pre-heated oven for 40 – 45 minutes on 200 degree centigrade.
After this take out the chicken and set aside for a while.
Now fry the remaining olive oil and 1 tsp fennel seeds and garnished the chicken and serve it.
Italian Herbal Chicken Roast Recipe | How to Make Italian Herbal Chicken Roast
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