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Simple & Tasty Fried Idli || Quick Fried Masala Idli

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23 Comments

  1. I just made it and it was so delicious 🤤🥺 at first I was scared because it was sticking when I was frying idlis but I waited for few minutes and trusted the process and then it started turning golden brown…I also added chilli flakes, oregano and salt for taste and it turned out AMAZING!!! Thanks for the recipe 🥹💗

  2. This is not how its made. Your way is most unhealthy with that much oil. Fry idlis r prepared using little oil as required n only shallow fry is needed. Eating your will add more kilos.

  3. It's looking tasty but maybe it's looking oily too
    I want to try this recipy but I will feel guilty if I will eat this 😢😢

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