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How to make a Negroni
Negroni
STORY
The Negroni is a cocktail traditionally served as an aperitif, originating in twentieth-century in Italy and created as a variation of the then very popular Americano. In the meantime, the popular drink is especially popular in a variety of variations, which often deviate from the three original ingredients Gin, Vermouth Rosso and Campari.
INGREDIENTS
30 ml/ 1 oz. Dry Gin
30 ml/ 1 oz. Campari
30 ml/ 1 oz. Vermouth Rosso
METHOD
1. Put all ingredients in a stir glass and add 4 to 5 medium-sized ice cubes.
2. Mix for 30 seconds with bar spoon.
3. Strain in a pre-cooled tumbler on a large ice cube.
4. Cum the drink with the essential oils of an orange zest.
5. Add orange zest.
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Music by: Josh KirschMedia Right Productions | Morning Stroll