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Get ready to be amazed by this easy Chicken Cordon Bleu Pasta Bake recipe! This delicious dish is a must-try for any pasta lover.

#chickencordonbleupasta #chickencordonbleucasserole #chickencordonbleu

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Measurements Used:
3 to 4 cup Chicken chopped
16 oz Penne Pasta
2 cups Milk
1 cup Panko Breadcrumbs
4 tablespoon Melted Butter
2 – 10oz cans Cream of Chicken Soup
8 to 9 slices Ham chopped
1 cup to 1 1/2 cup Swiss Cheese
1 tablespoon Dijon Mustard
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
2 teaspoon Season Salt
1/2 teaspoon Black Pepper
1/3 cup Parmesan Cheese Shredded
1/4 cup Chicken Broth

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40 Comments

  1. I like the way you recreated that cordon bleu sandwich. The congregation is open 7 days a week and said amen😊💜💜💜chuurrch

  2. This looks so good! Doesn't even look that heavy. When I saw the title I was like….Mmmmmm good but fat!! ; o) Not at all. You could also use whole wheat penne to cut some carb. Thanks again! Appreciate you.

  3. Magnificent! I'll be sure to try with pasta and maybe without, but over rice. Looks so delicious! Love your channel!

  4. This looks delicious 😋! That's some creamy 😋 goodness! I wonder if this would be good if I used rice 🍚 🤔! I love the pasta idea don't get me wrong. I went to Publix & they had a pre-made Chicken Cordon Bleu bake with spinach wrapped up in a chicken breast..It looked so delicious on the packaging. It was only $5 bucks for the whole bowl. Just baked it in the pan. Once I got the chicken up to 165 temp I took it out to rest and then I gave it a try & I was surprised how good it was with the baby spinach mixture. They used swiss cheese & honey ham which I disliked but I believe it would have been much better with the mozzarella & another type of ham..like smoked….Just my opinion on their recipe..But let me tell you I'm definitely going to give this recipe a go! I believe my family is going to love it! Thanks for sharing! See you on ur next upload! 😊

  5. Like you, i gotta have that "bit if green"…
    So i wilted some baby spinach with minced garlic & let it drain under weight while i prepped the rest. Then i spread the spinach over the bottom of the casserole and sprinkled over some chopped onion then poured over the pasta mixture.

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