Stracotto di Manzo – Authentic Italian Beef Braised in Red Wine | Classic Recipe
Welcome to my kitchen! In today’s video, we’re making Stracotto di Manzo – a traditional Italian beef braised in red wine for hours until it’s incredibly tender and full of rich flavors. This dish is perfect for a cozy dinner or special occasions. I’ll walk you through every step to create this mouth-watering recipe at home. Don’t forget to like, comment, and subscribe for more delicious recipes! 🍷🍖
Ingredients:
Beef (Chuck Roast or similar cut)
Red wine
Onion, garlic, and fresh herbs
Olive oil, salt, and pepper
Watch until the end for tips on achieving the perfect braised beef!
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