I learned this recipe in a restaurant! My husband asks me to cook it every day

I learned this recipe in a restaurant! My husband asks me to cook it every day

Ingredients:
pork neck: 1.2 kg (3 lb)
salt: 10 g (0.4 oz)
black pepper: 10 g (0.4 oz)
sweet paprika: 10 g (0.4 oz)
onion: 2 pc
carrot: 1 pc
mushrooms: 300 g (11 oz)
black pepper: 5 g (0.2 oz)
salt: 8 g (0.3 oz)
cheese: 100 g (3.5 oz)

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