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Pasta Puttanesca is a bold and flavorful Italian dish known for its rich, savory sauce. Made with simple pantry ingredients, this recipe comes together quickly while delivering a deep, complex taste.
Ingredients:
Garlic
Fresh parsley and basil
Green or Kalamata olives
Anchovies
Canned cherry tomatoes (or any canned tomatoes)
Red chili (optional)

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