This is the BEST chicken breast recipe for the New Year’s Eve table!
Ingredients:
olive oil: 80 ml (2.7 fl oz)
soy sauce: 40 ml (1.4 fl oz)
brown sugar: 20 g (0.7 oz)
dried rosemary: 6 g (0.2 oz)
oregano: 4 g (0.1 oz)
salt: 4 g (0.1 oz)
black pepper: 4 g (0.1 oz)
garlic: 15 g (0.5 oz)
chicken breast: 700 g (25 oz)
red onion: 200 g (7.1 oz)
mushrooms: 200 g (7.1 oz)
tomatoes: 300 g (11 oz)
mozzarella: 150 g (5.3 oz)
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2 Comments
Красный лук не совсем годится для жарки и запекания, несилтпя на более мягкий вкус, нежели у репчатого.
Wow didn't even wash the chicken, actually you didn't need the rack to place marks on the chicken. This is exactly why I don't eat other ppl cooking 🤢🤢