Whilst in stunning Tuscany, Gino shares his recipe for the perfect Cacio e Pepe.
Gino’s Italian Family Adventure Cookbook is available here: https://amzn.eu/d/9TEwOKN
The official Gino D’Acampo YouTube channel. Just an average guy who likes to cook and drink, and owns a few restaurants. Here to teach and show you a few of his recipes and some of his favourite clips through the years of filming…
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Make A DELICIOUS Cacio e Pepe With This Recipe! | Gino D’Acampo
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25 Comments
1:02 thats some assassins creed 2 flash backs
That pasta water never boiled.
Bad cooks always put pasta in water that doesn't boil
Gino looks like an Italian #TomScott. 🇬🇧
Magic video 🎉happy new year!
That looks like it would be delicious with a little ham cut up into it……
Loveeeee
Love you Gino!! You're one of the best Italian Chefs in the world! ❤
One of a kind. I love your vibe. Thanks for sharing with us. Love from northern Germany
I thought fresh pasta only needed 2-4 minutes to cook vs 8? Or is pici thicker and needs more time. Was 8n Tuscany and discovered pici. Wonderful
Resemble the Virgin Mary's… what…???
Why serving so little pasta on the plate? Or is it a portion for a baby??
Grande Gino ricetta super!
Ho preso spunto da questo tuo video per realizzare la MIA versione che ho pubblicato OGGI sul mio canale! 🧑🍳🤙🏻
Grazie mille per i tuoi preziosi consigli! 🤝
You know, if you put a bit of ham in it, it would be close to british carbonara.
That will be $20 please
Can you teach this American how to make fettuccini Alfredo cause mine tasted like just buttered noodles and was gross. Thanks
I want to visit Italy so much! Great video 😊
Hmmm… what to say…
A little too much
Al dente pasta and the sauce must be a little more thicker…and at the end a little touch of pecorino… 😍
And….Where is the glass of white wine? 😂😍
Happy New Year 2025 from a romanian woman living in Torquay Devon the English Riviera!
Hugs and plenty of health and happiness, Maria-Elena 🇬🇧🇷🇴🤗👏🍾🥂🎉❤️💁♀️
👍
Damn thats beautiful. Shame I'm far too unemployed to enjoy great food and live in a great city.
Italians you are the best for this recipe ❤
Made this dish last week….truly enjoy it 🤪.. little effort maximum results …drooling 😅
Please don't use precrushed pepper. It's already lost its spiciness. The dish will not turn out nearly as good.
Bloody wonderful
I hope Gordon drops a comment in one of his videos.
But if it had wheels would it be a grandmother