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Garlic Parmesan Chicken Pasta
3 chicken breast
1 bottle Buffalo Wild Wings Garlic Parmesan Sauce
2 cups Heavy Cream
16 oz. spiral pasta
Instructions: Place chicken and Parmesan garlic sauce in slow cooker. Cook on low 6 hours. Shred chicken in sauce. On stove top, cook pasta according to package directions. Drain pasta and stir into crockpot chicken. (I did not add the entire box of cooked pasta. And I also added a splash more heavy cream at the end to make it more creamy!)
Teriyaki Chicken
3 chicken breasts
1/2 cup soy sauce
3 tbsp honey
2 tsp toasted sesame oil
1 tbsp rice wine vinegar
2 tbsp minced garlic
1/4 cup cornstarch
3 tbsp water
Place chicken breast in slow cooker. In small bowl, mix together sauce ingredients. Pour sauce over chicken and cook on low 6 hours. Break chicken into bite sized pieces. In separate bowl, mix together cornstarch and water. Pour over chicken and allow sauce to thicken. (May take 10-15 minutes.) Serve over rice.
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24 Comments
I never clicked so fast
Hey sweet friend. Hope you're doing well. I can't wait to add these to our meal plan. They both sound and look so delicious.
Awesome video, thanks ❤️❤️
Love your videos!
♥️
Happy New Year! So happy to see you back on you tube
Yum, those dishes look great! TFS, ❤
Hey sweetie, so glad you posted this video! I love watching your videos! You always have delicious recipes and I also love your decorating ideas that you do! ❤
You have very good recipes. Always enjoy watching your channel
I don't see the written recipes in the description box?
Recipes please?
recipes please
Hope you had a great holiday. I’m so happy to see your back. I’m trying your first recipe.
Our Michigan weather has been running between 13 and 20 degrees Burrrrrrrrr
Thanks Jen, those recipes sound so good especially the last recipe. I want to try that.
cool
Are there recipes any place??????
Thanks for the video Jen!
Yummy 😋
Jennifer they both looked so good.
❤❤❤
❤ Glad you back! I didn't have teriyaki sauce once and had already planned to make stir-fry for dinner. It was so easy. Thanks for sharing your version in a crockpot meal!! I'll have to give that parmasan garlic sauce recipe again. Tried the sauce and it had too much of a kick for me. Both dishes look great!!
These look delicious and since the cold weather is going to be around for awhile, I will be making both!
In the written recipe you omitted the cream cheese and cheese.