Cacciucco is a fish soup typical of Livorno, a soup made with various types of cheap bony fishes. Try your hand at this delicious dish. Follow Juls’ recipe! https://www.visittuscany.com/en/recipes/cacciucco-recipe/ CacciuccoitalianItalian RecipesItalyItaly RecipesJulskitchenrecipetuscanfoodtuscanrecipesTuscanyvideoVlog 2 Comments @DragonFruitDelish1 2 years ago Hello, what is half glass of wine? How much is a ladle of broth? Do you mean 100 ea of museels or 100 grams of mussel? Thx @MrDreFunk 1 year ago Not enough tomatoesWrite A CommentYou must be logged in to post a comment.
@DragonFruitDelish1 2 years ago Hello, what is half glass of wine? How much is a ladle of broth? Do you mean 100 ea of museels or 100 grams of mussel? Thx
2 Comments
Hello, what is half glass of wine? How much is a ladle of broth? Do you mean 100 ea of museels or 100 grams of mussel? Thx
Not enough tomatoes