🤩 PRINT RECIPE with Full Guide and Ingredient Substitutions: https://essenrecipes.substack.com/p/salmon-with-cherry-tomatoes-cream
Healthy and SO DELICIOUS! A new way to cook salmon that you will love! You have to try this recipe! Tastes AMAZING! The most tender recipe that melts in your mouth! Everyone’s Favorite Recipe!
There’s a reason this recipe is loved by so many—it’s creamy, flavorful, and so easy to make. The combination of fresh tomatoes, parsley, and Parmesan creates a sauce that’s perfect for any meal. It’s one of my go-to recipes for family dinners or when friends come over, and it’s always a hit.
This dish comes together quickly with simple steps, making it perfect for busy days or when you want something comforting without too much effort. Just follow along, and in no time, you’ll have a meal that everyone will enjoy.
Give it a try and let me know in the comments how it turned out for you! I’d love to hear what you think. Have a wonderful, delicious day! 🥰
✅ You will also LOVE These RECIPES:
1️⃣ Healthy and SO DELICIOUS! A new way to cook Sweet Potatoes that you will love! – https://youtu.be/EJZFPqoCSY8
2️⃣ Healthy and SO DELICIOUS! A new way to cook Eggplants that you will love! – https://youtu.be/AiP2N5mHyKM
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Thank you for watching 😘 Have a delicious day 😋
Yours, Sophie @EssenRecipes 😘
43 Comments
❤ For the past 4 years, many of you have asked to see a picture of me and my family – well, here it is! ❤😃 – https://substack.com/@essenrecipes
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Salmon is delicious and so versatile. I made the other day salmon fishcakes….3 ingredients…. salmon, chopped chilli and fresh mint😋😋
HOLA QUE LINDA FAMILIA Y COMIDA. 😅😅😅😅 LOS UNGREDIENTES ???? PORFA, NO LOS ENCUENTRO
Hola , me salen comidas deliciosas pero todo en inglés. ???? Y en ninguna salen los ingredientes. Como se hace porfa ????? GRACIAS 🙂
I haven't pan fried salmon since I got an airfryer, but I'll be returning for this 🎉
This looks delicious. I will make it this week!
Looks lovely. I do a similar recipe with salmon, cod, haddock where I bake it in the oven in milk.
Lovely video: That’s a lot of Himalayan salt. I find it a bit too strong. Maldon or Murray River.
I bet it is very tasty but I wouldn’t call it healthy. And the video can be twice short.
А где русский язык
Thank you for the video. I’m going to try it tonight ❤
👍👍👍👍👍🙏🙏🧡🧡🧡🧡
😊💥💥💥👍
Delicioso!
Lo haré en fin de año….
Saludos desde Torreón, México
Lijepa haljina
Ça a l'air si bon!
the music is so depressing i had to mute it while i watched
do not eat salmon! it is mRnavaccinated
Wonderful recipe, terrible video. Do we really need to watch how to cut in half 50 tomatoes or 5 would be enough? The same with spinach, parsley, etc. I was always wondering if they get paid for a video only or for its length ?
Wow this looks amazing thanks great share and channel
See you soon big thumbs up here 👉👉👍👍🤗🤗
Very good recipe, just boring to go through cutting every tomato , garlic and other no necessary details
ماهی شما سالمون است نه قزل الا😂😂😂😂😂😂
Thank you VERY TASTY FISH FANTASTIC
Just. me. Like watching. And when the season returns. Soothing music. Also.
Super delicious 😋 your new subscriber ❤❤❤
I'm always wondering about the women cooking on you tube with rings amd bracelets 4:37 and never wearing an apron,so far from the reality and by the way I always remove the dark skin on the back of the salmon tastes too strong.
Sorry caramelized is not the right word,this is with the use of sugar
That is one yummy recipe☺️ I will definitely cook this recipe, thank you from Philippines
Pitifully slow 😮
You can hardly say this is a healthy way to serve salmon with so much full fat cream and hard fat cheese.
A proper mise en place or ingredients prepared in advance will serve you better than chopping along as you cook; as you risk overcooking the salmon. Not a good look, no matter what creamy sauce delights you top with.
Un peu classique et obsolètes. !
The salmon dish looks so delicious 😋 😊 I love hearing your children in the background. Best wishes from Ireland 🇮🇪
So ….ful having to go watch every single tomato sliced in two. And the chopping ZZZZZ. Other hand can’t stop making it. YUM
when i do this i put the spinach last and stay for 10-15 seconds . It will overcook if you mix before the salmon
Can i use fish stock instead of cream and cheese???
Fantastic recipe! I didn't have cherry tomatoes so I used asparagus cuts and sweet red bell pepper with the fresh spinach. Served with hot buttered Penne. Yummy!
Wooowww !! What a beautiful family you have. All the best. God bless you all❤❤❤🙏🙏🙏😘
wow
Recipe sounds good
Dommage de ne pas avoir dégermer l’ail 😉
But be careful when you add the cheese: if the pan is too hot, the Parmigiano (or any other kind of cheese) will turn into chunks of chewing gum.