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Easy Christmas Cookies Recipe! These Italian Christmas Cookies are delicious, buttery and made with just 4 ingredients!

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Detailed Easy Christmas Cookies Recipe: https://www.emmafontanella.com/4-ingredient-christmas-cookies

Easy Christmas Cookies:

– 1 stick (115g) Butter
– 1/2 cup (60g) Powdered Sugar
– 1 large Egg Yolk
– 1 cup (140g) All Purpose Flour
– 1/4 tsp Salt

Enjoy!

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No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.

CHAPTERS:

00:00 Intro
00:40 How to quickly soften butter for the Christmas Cookies
01:03 Make the Christmas Cookie Dough
02:37 Pipe the Christmas Cookies
03:30 Chill the Christmas Cookies
03:35 Bake the Christmas Cookies

27 Comments

  1. I made these today and they were perfect! I added a splash of vanilla and 1/2 tbsp of water to get the right consistency then baked them for 13 mins. This will be my shortbread cookie recipe going forward!

  2. Any option to skip the egg. Can we replace the egg with something else? Condensed milk ?

  3. Looks amazing! Which kind of sprinkle do you use? Mine always bleed into the dough if I bake them in the oven😢

  4. Do you recommend using the bottom rack of the oven like the video? I’m scared mine will burn in the bottom 😢

  5. Assolutamente fantastici e di sicuro tanto buoniiii😉😋😋😋😋😋.
    Bravissima Emma💯💯💯💯💯💯💯💯💯😍🥰😘

  6. Hi Emma,
    It’s so good to see you back❤
    This is a favorite cookie. Will definitely be trying your recipe.
    Hope all is well, have a wonderful weekend!

  7. Thank you Emma for this recipe. Will make these and your awesome shortbread cookies part of my pressies this year

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