Traditional Italian Recipe: Polenta with Bolognese Sauce | Mom’s Fresh Cooking

Ground beef with polenta (cup measurement 250 ml)

GROUND BEEF:
✅ 500 g ground beef
✅ 4 cloves garlic
✅ 3 tablespoons olive oil
✅ 2 tomatoes
✅ 2 tablespoons tomato paste
✅ 1 onion (60 g)
✅ 30 g leeks
✅ 30 g carrots
✅ 25 g red bell pepper paste
✅ Parsley
✅ Salt to taste
✅ Black pepper to taste

POLENTA:
✅ 1 liter chicken broth
✅ 1 cup cornmeal
✅ 1 tablespoon butter
✅ 2 tablespoons olive oil
✅ 2 cloves garlic
✅ 50 g grated parmesan cheese
✅ salt to taste
✅ Black pepper to taste
✅ Parmesan

HOW TO MAKE IT – Follow the step-by-step instructions in the video. Thank you very much!

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