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HANGING OUT AT MILAN’S BEST-KEPT FOOD SECRET | FTD EUROPEAN TOUR
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HANGING OUT AT MILAN’S BEST-KEPT FOOD SECRET | FTD EUROPEAN TOUR

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27 Comments

  3. @raffitchakerian3252

    I was a big fan of Anthony Bourain's food and travel shows but they always had a gravity of seriousness in them that weighed them down heavily. Action Bronson, on the other hand, takes himself so lightly, that every single one of these videos brings joy in my heart and makes me want to live life to the fullest and participate in reality, rather than avoiding it. Thank you Action for staying true to yourself and celebrating life by doing what you love most.

  23. @luthervaughn1

    NoOne explained how the mortadella was better than anything we have from imports in the US.
    The prosciutto looked too fresh, needed to be aged more.
    I mean, this episode was so great, but I just feel like I'm not really getting the real story. You go everywhere
    in the world, everything can't be spectacular, if you're being a good guest I understand why you don't say
    "ehhhh, it's decent. I've had way better". No real context, in depth talk in anything here. I don't know.

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