Discover the secret to the perfect homemade pesto! This easy-to-follow recipe will transform your pasta nights. Learn how to blend fresh basil, pine nuts or walnuts, garlic, lime juice, and avocado or olive oil into a vibrant and flavorful sauce. Perfect for tossing with pasta, spreading on sandwiches, or as a topping for grilled meats and fish. Elevate your culinary game with this classic Italian recipe.
INGREDIENTS
• ½ cup Walnuts
• 2 Cloves Garlic
• ½ tsp Salt
• ½ tsp Ground Pepper
• ½ cup Fresh Basil (Roughly chopped)
• 2 tbsps Lime Juice
• ½ cup Avocado Oil or Olive Oil
INSTRUCTIONS
• Combine all the ingredients in a food processor except for the oil.
• Start by pulsing and slowly drizzle the oil.
• Blend until the pesto sauce is creamy and smooth.
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